ISHANKULOVA , Gavxar; AXMATOVA , Gulinur. THE EFFECT OF FIG DRYING REGIMES ON PRODUCT QUALITY. WORLD INTERNATIONAL CONFERENCE ON SCIENCE, TECHNOLOGY AND EDUCATION, [S. l.], v. 1, n. 4, p. 162–168, 2026. DOI: 10.5281/zenodo.19696164. Disponível em: https://www.globalconferencehub.org/index.php/ste/article/view/588. Acesso em: 25 may. 2026.